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Part of our ethos at e5 is to be open and share knowledge where possible. Gaining experience in other bakeries has and remains an important way for our teams to exchange ideas and strengthen ties with others who share similar values within and outside of our community. We do however receive a huge number of stage requests and it is impossible for us to accommodate all of them. We prioritise those who share our passion for sustainability, inclusivity, diversity (both environmentally and in a human way). Hosting stages takes time and resources from our hard-working teams and sometimes the day-to-day means we cannot afford to spare this time and we are often at capacity with stagiaries months in advance. Please be understanding if we cannot accommodate you and don’t let it deter you on your baking/pastry/farming/coffee journey.

Job Listing - 18/08/26

Closing Date - 28/08/26

Senior Sous Chef

An exciting opportunity to work alongside our talented Head Chef, leading a team of skilled, creative chefs. We offer excellent work–life balance with predominantly day shifts and a 40 hour working week.

You’ll support the Head Chef across our service kitchen in Hackney and production kitchen supplying two other sites, plus daily catering and weekend brunch. The role includes contributing to seasonal menus, catering, and events, with a focus on creative recipe development.

We champion seasonal, organic British produce and make as much as possible in-house – from jams and marmalades to pickles, ferments, and condiments.

This position is perfect for an experienced Sous Chef looking to progress into a Head Chef role. We want someone who can make an impact, working with our Head Chef to improve systems, with a strong focus on sustainability,

If you are interested, please send a cover letter detailing your experience and interest in the role along with your CV to jobs@e5bakehouse.com Please note, we may decide to close applications early if we receive a large number of suitable candidates so we recommend getting your application in as soon as possible.

e5 Job Ad Sous Chef_0.pdf

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