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Part of our ethos at e5 is to be open and share knowledge where possible. Gaining experience in other bakeries has and remains an important way for our teams to exchange ideas and strengthen ties with others who share similar values within and outside of our community. It’s important for us to offer that opportunity to other people here at e5. We do however receive a huge number of stage requests and it is impossible for us to accommodate all of them. We prioritise those who share our passion for sustainability, inclusivity, diversity (both environmentally and in a human way) and who show genuine curiosity. Hosting stages takes time and resources from our hard-working teams and sometimes the day-to-day means we cannot afford to spare this time. Please be understanding if we cannot accommodate you and don’t let it deter you on your baking/pastry/farming/coffee journey.

We will try to reply as quickly as possible.

Job Listing - 18/11/24

Closing Date - 11/05/26

Pastry Chef

Start Date: ASAP

Salary: £16ph + tips

Location: Hackney

Hours: 36 hours per week (FTW working 4 days across the week. Weekend availability is a must)

This is an exciting opportunity to join our ambitious pastry team at e5 Bakehouse. We are committed to using ingredients that, where possible, are locally sourced and organic ingredients, whilst promoting a creative and innovative menu that changes seasonally. We work with incredible produce, including our own freshly milled heritage wheat flour, to make viennoiserie, cakes and pastries.

What we're looking for

This role offers an opportunity to learn and grow within a team that not only aims to create gorgeous products but is also one that puts inclusivity, sustainability, a nurturing work environment and community at the heart of what we do. If you are passionate about pastry and baking, are interested in learning how working in food can make a positive social and environmental impact, and you'd like to be be part of this vision, this is the job for you.

The position requires a minimum of 1-2 years in a commercial bakery or kitchen experience, including laminated doughs.

APPLY

If you would like to find out more, please email jobs@e5bakehouse.com with your CV and a cover letter attached.

e5 Job Ad Pastry Chef.pdf

APPLY HERE >

Job Listing - 14/03/25

Closing Date - 15/05/26

Assistant General manager at e5 Storehouse

We have an exciting opportunity to join our leadership team at our newest location: e5 Storehouse in Hackney Wick!

E5 Bakehouse is a place that champions sustainability, celebrates diversity, loves feeding the community, advocates for knowledge sharing and inspires craftsmanship.

As the Assistant General Manager of the e5 Storehouse, you'll be the driving force behind the concept that marries the rich cultural heritage of the V&A with the innovative spirit of e5 Bakehouse. As the key liaison, you'll be at the forefront of a partnership that's set to add something special to the cultural landscape of East London. Your ability to navigate compliance protocols while fostering creativity will be crucial in this role. e5 is a fun place to work, it’s also one of the busiest; you’ll be joining a team of fully focused, energetic, passionate and switched on people. If you're excited about creating great experiences, have a keen eye for detail, and thrive in dynamic environments, then this role is calling your name.

Job Ad attached.

Please email your cover letter and CV to jobs@e5bakehouse.com

If we receive a sufficient amount of applications we may decide to close the post earlier than the deadline, we recommend getting your application in early!

e5 Job Ad AGM.pdf

APPLY HERE >

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